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81.
Towards the scale‐up of electrolysis with diamond anodes: effect of stacking on the electrochemical oxidation of 2,4 D 下载免费PDF全文
82.
Pablo H. Ibargüengoytia Miguel Angel Delgadillo Uriel A. García Alberto Reyes 《Engineering Applications of Artificial Intelligence》2013,26(9):2153-2163
Thermo-electrical power plants utilize fossil fuel oil to transform the calorific power of fuel into electric power. An optimal combustion in the boiler requires the fuel oil to be in its best conditions. One of fuel's most important properties to consider is viscosity. Viscosity has influence on the optimal combustion between fuel and air. Hardware viscosity meters for fuel oils are expensive and unreliable to operate in power plant conditions. Chemical laboratory measures viscosity accurately with special apparatus, but they cannot be used in a real time process. This paper describes the development of a virtual sensor that estimates fuel oil viscosity in the combustion process of a power plant. A virtual sensor or soft sensor is a computer program that estimates the value of a certain variable based on related measurements and a model of the process where the variable participates. In this project, a probabilistic model is constructed using automatic learning algorithms with historical data and experts' advice. The learning and validation experiments are described and discussed. The virtual sensor is installed in the Tuxpan Power Plant in Veracruz, Mexico. 相似文献
83.
Marcela L. Martínez Ma. Gabriela Bordón Rebeca L. Lallana Pablo D. Ribotta Damián M. Maestri 《Food and Bioprocess Technology》2017,10(6):1113-1121
Box-Behnken designs were used to optimize a process for sesame oil extraction by screw-pressing at low temperature (50 °C). Experimental designs included seed moisture content (SMC), pressing speed (PS), and restriction die (RD) as the main processing parameters. Extractions at pilot plant scale showed a peak in oil recovery (OR, 71.1 ± 2.80%) at 12.3% SMC, 4 mm RD, and 20 rpm PS. Theoretical models were scanned against experimental data in order to scale up the proposed oil extraction process to industrial scale. A fitted model for OR showed a maximum predicted value similar to the highest experimental value (74.4 ± 1.23%) under the following conditions: 8.03% SMC, 10 mm RD, and 20 rpm PS. Chemical quality parameters of oils obtained at both pilot and industrial scales were in the ranges stated in Codex (FAO/WHO) standards for non-refined sesame oil. 相似文献
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Pérez-Núnez Pablo Díez Jorge Luaces Oscar Bahamonde Antonio 《Multimedia Tools and Applications》2022,81(2):2467-2488
Multimedia Tools and Applications - Recommender Systems are a very useful tool which let companies and service providers focus in the preferences of their customers, helping them to avoid an... 相似文献
87.
Dr. Pablo Valverde J. Daniel Martínez Prof. F. Javier Cañada Dr. Ana Ardá Prof. Jesús Jiménez-Barbero 《Chembiochem : a European journal of chemical biology》2020,21(21):2999-3025
Carbohydrates play a pivotal role in intercellular communication processes. In particular, glycan antigens are key for sustaining homeostasis, helping leukocytes to distinguish damaged tissues and invading pathogens from healthy tissues. From a structural perspective, this cross-talk is fairly complex, and multiple membrane proteins guide these recognition processes, including lectins and Toll-like receptors. Since the beginning of this century, lectins have become potential targets for therapeutics for controlling and/or avoiding the progression of pathologies derived from an incorrect immune outcome, including infectious processes, cancer, or autoimmune diseases. Therefore, a detailed knowledge of these receptors is mandatory for the development of specific treatments. In this review, we summarize the current knowledge about four key C-type lectins whose importance has been steadily growing in recent years, focusing in particular on how glycan recognition takes place at the molecular level, but also looking at recent progresses in the quest for therapeutics. 相似文献
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Exploring laccase and mediators behavior during saccharification and fermentation of steam‐exploded wheat straw for bioethanol production 下载免费PDF全文